Flavored coffee occupies a very special place among various types of coffee. All types of coffee without exception can be aromatized (sugar added to coffee can also be aromatized).

In recent years, flavored coffee beans have become widespread, treated with food flavorings that give it a certain flavor and aromatic tones. Flavored coffee is not a modern invention, as it may seem at first glance.

The introduction of various additives in order to supplement, correct or enhance the taste and aroma of natural coffee has the same ancient tradition as the use of coffee itself.

Gradually, with the advent of new flavors, the range of their use in coffee drinks expanded: chocolate, citrus fruits, alcoholic drinks, etc.

Flavored coffee is a medium-roasted arabica coffee, processed with various flavorings.