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Coffee “English Caramel”
Origin and Plantation
The very best Arabica beans are enveloped in the finest of aromas. This coffee is roasted for 15 minutes at a temperature of 180° C. Only in this way the particular sweetness unfolds – the special characteristic of this extraordinary coffee.
Character and Taste
A delicate, fresh caramel scent arises as you open the packet. The step between coffee and caramel is a short one, as both are well known and loved. The creamy, sweet taste is intensified by adding milk or cream to your steaming cup of coffee.
Ingredients – Roasted coffee (100 % Arabica), flavouring
Information – This product has no mandatory labeling of nutritional values.
€3.50
- Delivery OMNIVA
- Доставка занимает 2-3 рабочих дня после получения оплаты.
- При оформлении заказа до 14:00 возможна доставка в день получения заказа.
- При оформлении заказа до В 12:00 оно будет отправлено в день получения заказа.
- Возможна обмен товара, возврат денег
Apraksts
Origin and Plantation
The very best Arabica beans are enveloped in the finest of aromas. This coffee is roasted for 15 minutes at a temperature of 180° C. Only in this way the particular sweetness unfolds – the special characteristic of this extraordinary coffee.
Character and Taste
A delicate, fresh caramel scent arises as you open the packet. The step between coffee and caramel is a short one, as both are well known and loved. The creamy, sweet taste is intensified by adding milk or cream to your steaming cup of coffee.
Ingredients – Roasted coffee (100 % Arabica), flavouring
Information – This product has no mandatory labeling of nutritional values.
